Starters
- Conch Fritters$11
Tender conch in a crispy fritter.
- Conch Ceviche$19
Fresh conch marinated in a zesty blend of flavors.
- Grilled Conch$19
Tender conch, expertly grilled.
- Tostones w/ Garlic SauceVegetarian$9
Crispy fried green plantains with rich garlic sauce.
- Tostones w/ Eggplant DipVegetarian$11
Tostones served with our smoky eggplant dip.
- Eggplant Dip w/ BreadVegetarian$10
Smoky eggplant blended with creamy goodness, served with warm bread.
- Eggplant w/ RotiVegetarian$15
Curried eggplant with warm roti — Indo-Caribbean comfort.
- Plantain Fries w/ Spicy AioliVegetarian$9
Thinly sliced plantains, crispy outside and soft within, with a spicy aioli on the side.
- Jerk MeatballsSpicy$12
Spicy meatballs infused with jerk seasoning.
- Garbanzo FritosVegetarian$9
Cumin-seasoned, crunchy garbanzo fritos.
- Dhal (Yellow Lentil Soup)Vegetarian$9
Traditional yellow lentil soup.
Loaded Fries & Nachos
Bar food, Caribbean-style. You won't find these anywhere else in Delray.
- Jerk FriesNewSpicy$11
Fries tossed in jerk sauce with green onions.
- + Chicken+$4
- + Pork+$5
- + Shrimp+$6
- Tostone Nachos$13
Tostones, melted cheese, scallions.
- + Chicken+$4
- + Pork+$5
- + Shrimp+$6
Entrées
Each entrée comes with your choice of rice, vegetables, or sweet plantains.
- Guyanese Fried Chicken (Chicken in the Rough)NewSignature$18
Crispy, golden Caribbean fried chicken — the way it's served back home in Berbice.
- Jerk RibsSignatureSpicy$24
Sticky-smoky jerk ribs, slow-cooked, charred over high heat.
- Jerk Platter (ribs, chicken or pork)Spicy$27
A combination platter of jerk-spiced meats.
- Pork (jerk or curry)$20
Caribbean pork — your choice of jerk or curry.
- Basa (jerk, curry, grilled or escovitch)$20
Pan-prepared basa with your choice of Caribbean preparation.
- Conch (cracked or grilled)$22
Tender conch, prepared cracked or grilled.
- Shrimp (coconut, curry, creole, jerk or grilled)$22
Caribbean shrimp — pick your preparation.
- Grilled Lamb Chops$29
Caribbean-rubbed lamb chops, charred to order — the high-end anchor of the menu.
Seafood
- Corvina$25
Fresh corvina, prepared Caribbean-style.
- Grouper$27
Whole or filet grouper with our house spice.
- Snapper Filet$28
Pan-prepared snapper filet, the high-end fish anchor.
Mac & Cheese
Build your own. Start with our creamy base, add what you want.
- Classic MacVegetarianSm $12 · Lg $15
Our creamy three-cheese base.
- + Chicken+$4
- + Pork+$5
- + Shrimp+$6
- + Fish / Lobster / SeafoodMKT
Plant Based
- Tofu (jerk, curry, grilled or escovitch)Vegetarian$18
Caribbean-prepared tofu — pick your style.
- Coconut TofuVegetarian$17
Coconut-crusted tofu with sweet chili.
- Veggie Lo MeinVegetarian$17
Caribbean-style lo mein with vegetables.
- Veggie (curry or jerk)Vegetarian$17
Cauliflower-forward vegetable plate, your spice.
Salads
- House SaladVegetarian$9
Fresh mixed greens.
- + Chicken+$6
- + Pork+$8
- + Shrimp+$10
Extras
- White RiceVegetarian$6
- Rice & PeasVegetarian$8
- Okra Fried RiceVegetarian$8
- Potato FriesVegetarian$8
- Sweet Potato FriesVegetarian$10
- Sweet PlantainsVegetarian$8
- Veggie SideVegetarian$8
- Garlic ToastVegetarian$6
- RotiVegetarian$4.50
Dessert
- Rumcake with Ice CreamSm $8 · Lg $10
House signature, rum-soaked and spiced, served with vanilla ice cream.
- Guava Cheesecake$10
Creamy cheesecake with a tropical guava swirl.
- Ask us about dietary adjustments — vegetarian, gluten-free and dairy-free swaps are usually doable with notice.